La Butte (Plouider, France) is above all the family home of Solenne and Nicolas Conraux, the 3rd generation of owners. A warm and friendly house that hosts a hotel, 2 restaurants, a bakery, a grocery store and a spa. In this contemporary inn, cradled between the land and sea of the Landes du Nord Finistère, the codes of a committed, sober and authentic hospitality are redefined.
Certified Zero Plastic, this living place has given up mini bars offering plenty of packaged products. But the commitments go far beyond that: local sourcing, consuming less but in its entirety, healthy food, responsible hygiene Green Care Professional, reduction of energy consumption, well-being of employees …
Nicolas Conraux, the Chef and co-owner of La Butte
“Today the luxury of our homes is to come and sit on a table made by a craftsman who lives 5 minutes from here and have the soil in his plate.”
Discover the video made with the teams of La Butte.